Altitude : 1375 m
Year of construction : 1756
Smallholder : Mottier Nicolas - NM/20
Number of years as a producer : 8
Production per season : 3000 Kg
Production per season : 150 meules
Breed(s) of cows : Simmental
Number of cows : 40
Autres animaux : goats, pigs, rabbits, heifers & calves
Access : car
Wheelchair access : no
Visits possible : yes, max. 25 persons
It is essential to contact the producer before a visit
Langues : French, English, German
Autre remarques : Brunch 1 August, brunch à la carte, breakfast on the alpine pasture, chalet soup at midday with cheese-making demo.
Téléphone : 026 924 63 41 / 079 301 78 84
It's a family business with 2 children, and to help them during the season they have 2 employees, 1 apprentice & community workers.
They welcome "WWOOFER" guests for a time and let them participate in their lives. http://wwoofguide.com
