L'Etivaz

The Chalets

Fond des Joux

Ormont-Dessus
Altitude : 1500 m
Year of construction : 1987
Smallholder : Genillard Philippe and Marianne - PG/48
Number of years as a producer : 35
Production per season : 4500 Kg
Production per season : 200 meules
Breed(s) of cows : Simmental, Original Brown, Holstein, Swiss Fleckvieh
Number of cows : 45
Autres animaux : 35 heifers, 15 pigs
Access : car, bus
Wheelchair access : yes
Visits possible : yes, max. 10 pers.
It is essential to contact the producer before a visit
Langues : French, German
Téléphone : 079 688 94 09

Production period: from 1 June to 1 October.

We work with our son Nicolas, one employee and the help of our two other sons Marc and Daniel.

We have electricity, and a shower. We live in the chalet during the cheese production.